Sourced from the finest green gram, each batch undergoes meticulous processing to ensure exceptional quality, making it an essential ingredient in your kitchen.

Create classic dal dishes with a rich, creamy texture and savory taste.
Blend into soups, stews, and curries for added protein and nutrition.
Use in traditional Indian recipes like dosas, pakoras, and savory snacks.
Combine with rice or other lentils for a wholesome and balanced meal.
Health Benefits:

High in plant-based protein, supporting muscle health and satiety.
Rich in dietary fiber, promoting digestive well-being.
A good source of essential vitamins and minerals, contributing to overall health.
Versatile and nutritious, Moong Dal is a smart choice for a balanced diet.