Elevate the protein content of your meals with the wholesome goodness of Split White Urad Dal, perfect for both vegetarian and non-vegetarian cuisines.
Enhance the texture and taste of your dosas, idlis, or savory pancakes with the addition of Split White Urad Dal batter.

Health Benefits:

Protein-Rich Choice: Split White Urad Dal is a valuable source of protein, essential for muscle repair and overall health.
Iron and Folate: Boost your iron and folate intake with Split White Urad Dal, supporting healthy blood and overall well-being.
Digestive Aid: The fiber content in Split White Urad Dal promotes digestive health and aids in maintaining a healthy gut.
Low in Fat, High in Energy: Enjoy the energy-boosting properties of Split White Urad Dal with low fat content, making it a nutritious choice.