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Crave the traditional taste of Groundnut Ladoo? Gourmet Garden has you covered with our irresistible offering. Made from the finest groundnuts, these ladoos are a delightful combination of rich flavor and wholesome nutrition. Groundnuts are a great source of healthy fats, protein, and essential minerals. Delight your taste buds and nourish your body with these delectable treats.

Ingredients: Organic Groudnut, Organic Jaggery, Cardamom

Shelf Life - 45 days

Satisfy your cravings for the traditional taste of Groundnut Ladoo with Gourmet Garden's irresistible offering. Crafted from the finest groundnuts, these ladoos are a delightful marriage of rich flavor and wholesome nutrition. Groundnuts, known for their nutritional prowess, provide a satisfying blend of healthy fats, protein, and essential minerals.

Ingredients:

Organic Groundnut: Brings a rich, nutty flavor and wholesome goodness.
Organic Jaggery: Infused for a natural and delightful sweetness.
Cardamom: Adds a touch of aromatic delight.

Shelf Life: Savor the freshness over 45 delightful days.

Originating from the Guntur district of Andhra Pradesh, Guntur Sannam has a thick red skin with high pungency. It is used in the preparation of various local delicacies such as the Natu Kodi Kura, a spicy Andhra chicken curry to develop colour as well as flavour. Store it in an airtight container in a cool, dry place at room temperature.

A variety of red chili pepper grown primarily in the Guntur district of Andhra Pradesh. Guntur chilli's are known for its high heat level and spiciness. Has a vibrant red color typical of Guntur Sannam peppers. Flavour profile: intense heat, robust and earthy flavor with fruity undertones. Health benefits: high capsaicin content, known to provide pain relief & boosts metabolism. Uses: Used to add heat and flavor to various dishes, including curries, chutneys, pickles, snacks, marinades, tandoori dishes and spice blends.

Originating from the Guntur district of Andhra Pradesh, Guntur Sannam has a thick red skin with high pungency. It can be grounded into a powder and used in the preparation of various local delicacies such as the Natu Kodi Kura, a spicy Andhra chicken curry to develop colour as well as flavour. Store it in an airtight container in a cool, dry place at room temperature.

A semi-hard cheese with its origins in Cyprus, Halloumi is often used in cooking, and can be fried until brown without melting due to its higher-than-typical melting point. This makes it an excellent cheese for frying or grilling (as in saganaki) or fried and served with vegetables, or as an ingredient in salads. There are many recipes that use halloumi beyond simple grilling.

Ingredients - Milk, Salt, Veg Rennet, Culture

Savor the unique and versatile delight of Haloumi, a semi-hard cheese with a distinctive texture and the perfect balance of saltiness.

Grill or pan-fry Haloumi slices for a crispy exterior and a soft, chewy interior, perfect for salads or sandwiches.
Cube and skewer Haloumi with vegetables for a delightful and savory addition to kebabs.
Enjoy Haloumi as a standalone snack, paired with fresh fruits, olives, or honey for a satisfying treat.
Melt into Mediterranean-inspired dishes, like wraps, tacos, or pasta, for a rich and savory experience.
Health Benefits:

Rich in Protein and Calcium: Haloumi provides essential nutrients for muscle development and bone health.
Unique Texture: Haloumi's ability to hold its shape when heated makes it perfect for grilling or frying.
Versatile Culinary Ingredient: From appetizers to main courses, Haloumi adds a distinctive and savory touch to a variety of dishes.
Enjoyable Hot or Cold: Whether served warm or cold, Haloumi offers a delightful and adaptable cheese experience.

Brunoise is the French culinary term for the method of cutting vegetables into fine dices. These are commonly known as fine chopped as well in everyday terms. Brunoised vegetables go best in dishes like a ratatouille and can be used to make Indian dished like the pao bhaji, the basic onion-tomato spiced masala mix and used as a base to make soups like a potato celery, minestrone, etc

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Enhance curries , allowing it to absorb rich flavors & impart a delightful texture.
Stir-fry with spices for a swift & nutritious side dish, bursting with diverse textures.
Combine with other vegetables for a wholesome and flavorful medley.
Add to dals for a nutritional boost & added texture.

Health Benefits:
Digestive Support: Rich in fiber, chow chow promotes healthy digestion.
Nutrient Boost: Packed with vitamins and minerals, contributing to overall well-being.
Hydration Aid: With high water content, chow chow supports hydration.
Weight Management: Low in calories and nutrient-dense for a balanced diet.
Blood Sugar Balance: Natural compounds assist in maintaining healthy blood sugar levels.

Healthy harmony dates are eaten as a regular dry fruit by most of the people. They are wrinkled outside, but sweet, delicious and sticky inside. Munching on a few dates during a break at work will provide you with a powerful energy boost. Store it in an airtight container in a cool, dry place at room temperature.

Hazelnuts also known as filbert is a type of nut mostly cultivated in Turkey, Italy, Spain and the United states. Hazelnuts have a sweet flavour and are eaten raw, roasted or ground into a paste. Hazelnuts add a delicious flavour to baked goods such as cookies, cakes and tarts. Or grind hazelnuts and make a paste and combine with molten chocolate to make a tasty spread. Store in a cool and dry place.

Indulge in the savory symphony of our Herbed Olive Focaccia, a fusion of aromatic herbs and plump olives.

Mouthwatering Harmony: A perfect blend of herbs and olives tantalizing your taste buds.
Golden Crust, Soft Interior: Crispy outside, pillowy inside for a satisfying texture.
Versatile Pairing: Elevate meals or enjoy as a stand-alone snack.
Crafted Expertly: Meticulously made for a premium, authentic Focaccia experience.
Mediterranean Flavors: Transport yourself with rich, savory infusion.

A 100% Whole Wheat loaf with a more compact crumb grain, this bread has complex carbohydrates that keep you fuller for longer. The bread also has a higher fibre content.

HIGH FIBRE

Ingredients: Whole Wheat flour, sugar, salt, fresh yeast, full fat soya flour, oils, and water

Embark on a wholesome journey with our High Fibre Whole Wheat Loaf (H)—a nutritious bread crafted with whole wheat goodness, offering a fiber-rich choice for a health-conscious lifestyle.

Whole Wheat Goodness: Experience the wholesome goodness of 100% whole wheat.
Abundant Fiber Content: Revel in the abundance of dietary fiber, promoting digestive health.
Hearty and Nutty Flavors: Delight in the hearty and nutty flavors that define this fiber-rich loaf.
Versatile Culinary Staple: Enjoy this loaf as a versatile foundation for sandwiches, toasts, or as a complement to various dishes.
Artisanal Craftsmanship: Meticulously crafted with precision, ensuring an authentic and premium high-fiber whole wheat bread experience.

A 100% Whole Wheat loaf with a more compact crumb grain, this bread has complex carbohydrates that keep you fuller for longer. The bread also has a higher fibre content.

HIGH FIBRE

Ingredients: Whole Wheat flour, sugar, salt, fresh yeast, full fat soya flour, oils, and water

Embark on a wholesome journey with our High Fibre Whole Wheat Loaf (H)—a nutritious bread crafted with whole wheat goodness, offering a fiber-rich choice for a health-conscious lifestyle.

Whole Wheat Goodness: Experience the wholesome goodness of 100% whole wheat.
Abundant Fiber Content: Revel in the abundance of dietary fiber, promoting digestive health.
Hearty and Nutty Flavors: Delight in the hearty and nutty flavors that define this fiber-rich loaf.
Versatile Culinary Staple: Enjoy this loaf as a versatile foundation for sandwiches, toasts, or as a complement to various dishes.
Artisanal Craftsmanship: Meticulously crafted with precision, ensuring an authentic and premium high-fiber whole wheat bread experience.

Carefully extracted from the Salt Range mountains of the Punjab region, near the Himalayas.
Known for its reddish-pink hue due to the minerals in the salt deposits.
Flavor Profile: mild, subtle, and slightly sweet flavor compared to regular table salt.
Health Benefits:
Mineral Content: praised for its mineral content, including trace elements like iron, magnesium, potassium & calcium.
Less Sodium: Due to its larger crystals, some prefer it over regular salt for its lower sodium content per teaspoon
Hydration: minerals in this salt support hydration and electrolyte balance.

Uses:
Flavor: the mild & slightly sweet flavor compared to regular table salt, makes it a favourite for all dishes and types of cuisines.
Finishing Salt: often used as a finishing salt/ grinding salt, sprinkled over cooked dishes before serving.

Alternate Uses:
Bathing: commonly used in bath salts and spa treatments, can be added to bath water for relaxation and skin benefits.

Pink Himalayan salt is a naturally pink coloured salt that is mined in the Himalayas. Loaded with minerals and incredible health benefits, Pink Himalayan Salt is one of the purest forms of salt and is a type of rock salt. Use pink salt in the same way you would use common table salt, as a part of cooking and to season meals. Store in a cool and dry place.

Carefully curated for their vibrant red hue, firm texture, and exquisite taste.

Elevate the taste of your curries and gravies with the rich and tangy essence of our Hybrid Tomatoes.
Slice them up for refreshing saladsfor a burst of juicy goodness.
Add a layer of freshness to your sandwiches & wraps with the succulence of these tomatoes.

Health Benefits:

Antioxidant Properties: Supports body's defense against oxidative stress.
Eye Health: Lutein & zeaxanthin, protects against age-related macular degeneration.
Immune Boost: Rich in vitamin C, tomatoes boost immune system.
Bone Health: Vitamin K & calcium in tomatoes supports bone health

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Residue Test Result

Savor the mild and subtly sweet flavor of Iceberg Lettuce, harvested at the peak of freshness to ensure optimal crispness.
- Create vibrant salads, providing a crisp and hydrating base.
- Wrap flavorful Indian fillings in for a healthy & refreshing twist.
- Add shredded iceberg lettuce for a crunchy addition to stir-fry dishes.
- Blend into green smoothies for a nutrient-packed beverage.

Health Benefits:

- Hydration Boost: with high water content, aids in hydration.
- Vitamin Enrichment: packed with vitamins A and K, contributing to overall well-being.
- Mineral Support: provides essential minerals like potassium, supporting heart health.
- Blood Cleansing: antioxidants in contribute to blood purification.
- Digestive Aid: high dietary fiber, promoting healthy digestion.

Experience the farm-fresh crispness and nutritional benefits of Indian cucumber.

?? Grate and mix with yogurt for a cooling & traditional cucumber raita.
?? Dice and toss in spices, chutneys & herbs for a zesty,nutritious cucumber chaat.
?? Blend with mint & lime for a refreshing Indian-style cucumber cooler.
?? Slices can be added to salads, dips & spreads.
Health Benefits:

?? Hydration Hero: With a high water content, helps keep you hydrated.
?? Rich in Nutrients: Packed with vitamins and minerals, contributing to overall health and wellness.
?? Digestive Aid: The dietary fiber in cucumber supports digestion and a healthy gut.
?? Cooling Properties: Traditionally known for its cooling properties, aiding in managing body temperature.
?? Low-Calorie Crunch: Enjoy the crispness guilt-free, as Indian cucumber is low in calories.

Indulge your senses with our curated hamper, a delightful fusion of delectable treats to celebrate the festival of lights.

Please read the description below to know the contents. The picture - contents are different. 

Our hamper includes:

Banana Walnut Cake 200 g

Pain au Chocolat Mini 35 g

Banh Mi 110 g

Croissant 50g

Basil Pesto Sauce 200 g

Millet Cookie - 6 pcs 140 g 

Indulge your senses with our curated hamper, a delightful fusion of delectable treats to celebrate the festival of lights.

Discover a medley of flavors in our exclusive hamper:

Banana Walnut Cake (200g): A luscious blend of ripe bananas and crunchy walnuts, creating a moist and flavorful cake that's a true indulgence.

Pain au Chocolat Mini (40g): Savor the rich layers of buttery pastry enveloping a delightful core of decadent chocolate, perfect for a mini indulgence.

Banh Mi (110g): Immerse yourself in the vibrant and savory flavors of Banh Mi, a Vietnamese sandwich featuring a crisp baguette filled with savory proteins, fresh vegetables, and zesty condiments.

Croissant (50g): Experience the classic buttery and flaky layers of our croissant, a timeless pastry that promises a delightful moment of indulgence.

Basil Pesto Sauce (200g): Elevate your culinary creations with our exquisite Basil Pesto Sauce, a flavorful blend of fresh basil, pine nuts, Parmesan cheese, and garlic.

Millet Cookie - 6 pcs (140g): A wholesome delight, our Millet Cookies are crafted with care, offering a perfect balance of crunch and sweetness in every bite.

Basil is one of the culinary essentials herbs in Italian and Thai cuisine. It has a distinct fragrance and flavour of its own. Slice some chicken and sautee with sliced red chillis, sliced basil leaves and a dash of soy sauce and oyster sauce to create your own homemade holy basil chilli chicken and feel like youre sitting in Phuket! Store in refrigerator in a plastic bag.

A fragrant herb celebrated for its aromatic leaves, Italian Basil infuses a bold and distinctive flavor into various culinary creations.

Harvested at its peak for the highest quality and flavor.
Boasts a robust aroma and a rich, slightly peppery taste that enhances both savory and sweet dishes.
Seamlessly integrates into a variety of recipes, from pasta sauces to salads and pestos.
Whether finely chopped for garnish or blended into sauces, the leaves contribute a harmonious texture.
Health Benefits:

Essential Oils Rich: Contains essential oils with potential health benefits.
Antioxidant Source: Provides antioxidants supporting the body's defense against oxidative stress.
Potential Anti-Inflammatory: May have anti-inflammatory properties.
Nutrient-Dense: A nutrient-dense herb offering vitamins and minerals.
Respiratory Health: Traditionally known for potential respiratory health support.

Derived from young basil plants, our Basil Microgreens offer an aromatic burst of flavor and a concentrated dose of freshness. With delicate leaves and the classic basil aroma, these microgreens provide a culinary delight for various dishes.

Enhance Caprese salads and bruschettas with Basil Microgreens for a fragrant and vibrant addition.
Sprinkle Basil Microgreens on pasta dishes and pizzas to infuse the classic basil taste into every bite.
Incorporate into herb-infused oils and dressings for a delightful and aromatic essence.
Use Basil Microgreens as a flavorful garnish for soups, risottos, and other savory dishes.

Health Benefits:

Antioxidant-rich: contain antioxidants that combat oxidative stress.
Source of Vitamins: Packed with vitamins like A, B, C, and E, supports overall well-being.
Potential Anti-Inflammatory Properties: offering additional health advantages.
Aromatic Stress Relief: aromatic properties has calming effects, potentially reducing stress levels.

The classic Ciabatta, with its distinct shape of a slightly elongated, broad and flat, is the perfect bread to use when making a classic sandwich. The dough, made similar but wetter than a French bread, has alveolar holes that adds to its character. Dusted with flour, it can also be had with olive oil, flavoured oils and other dips.

HIGH IN VITAMIN B

IngredientsWheat flour, maize starch, corn starch, full fat soya flour, fresh yeast, sugar, salt, vegetable oil and water

Immerse yourself in the rustic charm of our Italian Ciabatta—a bread that embodies the essence of Italian baking, boasting an airy interior and a golden, crispy crust.

Rustic Italian Charm: Indulge in the rustic charm that defines authentic Italian Ciabatta.
Airy and Crispy Texture: Revel in the airy interior and golden, crispy crust that make each bite a sensory delight.
Artisanal Craftsmanship: Meticulously crafted with precision, ensuring an authentic and premium Italian Ciabatta experience.
Italian Baking Tradition: Embrace the time-honored tradition of Italian baking, embodied in every inch of this exquisite bread.

Ivy Gourd or Tindora are small fruit with smooth skin with light green stripes and underneath that lies translucent white flesh which is aqueous and crisp. The fruit are juicy and crunchy with a slightly bitter aftertaste. As it matures the fruit becomes bright red and becomes sweet. Tindora is eaten raw as a salad and it is more popularly cooked and added to curries, stir fries and used as a main ingredient in Indian pickles and Chutneys. Store in a paper bag in refrigerator.

Ivy Gourd or Tindora with a crisp texture & mildly sweet/ tangy flavor offers a delightful addition to your culinary palette.

Incorporate into curries for a unique texture & mild sweetness in your Indian culinary creations.
Add to soups for a tender addition, enhancing the heartiness of traditional Indian soups.
Hollow and stuff for a flavorful dish, infusing Indian spices into every bite.
Stir-fry with spices & vegetables for a quick & nutritious Indian sabzi or curry.

Health Benefits:

Digestive Wellness: Rich in fiber, promoting healthy digestion.
Vitamin Powerhouse: Abundant in vitamins A & C, supporting immune health.
Hydration Support: High water content for hydration, crucial in Indian weather.
Weight Management: Low in calories & nutrient-rich, contributing to a balanced Indian diet.
Blood Sugar Balance: Compounds aiding in maintaining healthy blood sugar levels.

Locally known as ‘Gudd’, jaggery is a non-centrifugal / un-refined cane sugar consumed commonly in households across the country. Compared to refined sugar, jaggery appears nutritious. Refined white sugar contains only “empty calories” — that is, calories without any vitamins or minerals. Gram by gram, jaggery is more nutritious than sugar.

100% Organic | Hygienically Packed & Handled

Cooking Tip – To melt jaggery, use the powder and sprinkle it into warm water, on a low flame, while constantly stirring

Organic Certificate

Locally known as ‘Gudd’, jaggery is a non-centrifugal / un-refined cane sugar consumed commonly in households across the country. Compared to refined sugar, jaggery appears nutritious. Refined white sugar contains only “empty calories” — that is, calories without any vitamins or minerals. Gram by gram, jaggery is more nutritious than sugar.

100% Organic | Hygienically Packed & Handled

Cooking Tip – It is very versatile and can be used to stuff rotis, make laddus, sweet idiyappams, sweet rice and nolen gur.

Organic Certificate

Enjoy the natural sweetness without the hassle of traditional jaggery preparation, making Jaggery Powder a convenient choice for busy lifestyles.
Infuse the rich flavor of Jaggery Powder into smoothies, desserts, or even savory dishes, adding a touch of natural sweetness.
Explore health-conscious recipes with the convenience of Jaggery Powder, ensuring a consistent and easily measurable sweetening option.
Health Benefits:

Essential Nutrients: Jaggery Powder retains the essential nutrients present in traditional jaggery, offering a natural source of iron, magnesium, and potassium.
Slow-Release Energy: The natural sugars in Jaggery Powder provide sustained energy, making it a wholesome alternative to refined sugars.
Iron Boost: Jaggery Powder contributes to iron intake, supporting overall well-being and preventing iron deficiency.
Antioxidant Power: The presence of antioxidants in Jaggery Powder helps combat oxidative stress, promoting overall health.

A smooth creamy cheese with a mild but rich taste made from buffalo's milk. The richness of the cheese is complemented by the flavor of jalapeno.

Ingredients - Pasteurized buffalo milk and cream, culture, microbial rennet, salt, stabilizer (INS 410, INS 415), Siracha, Jalapenos

Indulge in the zesty and creamy goodness of Jalapeno Cream Cheese, perfect for adding a kick to your culinary creations.

Spread on bagels or toast for a spicy and savory breakfast.
Enhance sandwiches, wraps, or burgers with the flavorful kick of Jalapeno Cream Cheese.
Create a spicy dip for tortilla chips or vegetable sticks by blending Jalapeno Cream Cheese with herbs.
Incorporate into stuffed jalapenos, quesadillas, or omelets for an extra layer of creamy, spicy delight.

Health Benefits:
Good Source of Calcium: Jalapeno Cream Cheese provides essential calcium for bone health.
Adds Flavor with Fewer Calories: Infuse dishes with bold taste without adding excessive calories.
Capsaicin Boost: Jalapenos contain capsaicin, known for potential metabolism-boosting properties.
Versatile Culinary Companion: Elevate various dishes with the versatile and spicy kick of Jalapeno Cream Cheese.

The Medjool Date is widely considered to be the finest of all date varieties and much larger than other types of dates. Medjool dates are sweet, creamy, meaty, and firm in texture. Medjool dates make a delicious base for DIY energy bites mixed with other Health Nut favorites like cacao nibs, quinoa puffs, and dried apricots. Store it in an airtight container in a cool, dry place at room temperature.

Kabuli Channa is popularly known as Chickpea or Bengal gram. The seeds are high in protein. Garbanzo Beans common in Mediterranean diet found in two varieties, the small dark skinned beans known as desi Channa and large white skinned beans known as Kabuli Channa is nutty in taste and smooth texture when cooked. It is a complex carbohydrate which prevents surges of blood sugar and maintains your blood pressure.

100% Organic | Hygienically Packed & Handled

Cooking Tip – Soaking it for 24 hours will make the Channa double in size. Throw in a tea bag into the pressure cooker when boiling to get a rich brown Colour.

Organic Certificate

Elevate your salads, curries, or snack preparations with the hearty and satisfying texture of Kabuli Channa, creating wholesome and flavorful meals.
Experience the versatility of Kabuli Channa in both vegetarian and non-vegetarian recipes, from classic channa masala to creative chickpea-based dishes.
Enjoy the convenience of quick cooking and a ready-to-use option with Kabuli Channa, making it an essential pantry staple for various cuisines.

Health Benefits:

Plant-Based Protein: Kabuli Channa is a excellent source of plant-based protein, contributing to muscle health and overall well-being.
Rich in Fiber: The high fiber content in Kabuli Channa supports digestive health and provides a feeling of fullness.
Iron and Folate: Kabuli Channa is a valuable source of iron and folate, supporting healthy blood and overall vitality.
Sustained Energy: The combination of protein and complex carbohydrates in Kabuli Channa provides sustained energy, perfect for active lifestyles.

The kinnow comes from the same citrus family as an orange and is almost identical to the same. It has a shiny leathery bright orange peel with the luscious juicy flesh within. The kinnow flesh is highly juicy, tangy and citrusy in flavour. Kinnow is mostly used to extract juice and consumed fresh. Also use the kinnow juice in your cocktail concoctions at your next party! Store at room temperature.

"Delight in the citrus burst of Kinnow Orange, a refreshing symphony of tangy goodness and vibrant flavor.

Infuse salads with the tangy goodness of Kinnow Orange.
Kickstart your day with a glass of freshly squeezed Kinnow Orange juice.
Add a citrusy kick to desserts with the vibrant flavor of Kinnow Orange.
Health Benefits:

Vitamin C Powerhouse: Kinnow Orange is rich in Vitamin C, supporting immune health and overall well-being.
Antioxidant Boost: The citrusy goodness provides antioxidants, aiding in combating oxidative stress.
BLRration Support: With its juicy nature, Kinnow Orange contributes to your daily BLRration needs.
Low-Calorie Citrus Treat: Enjoy the refreshing citrus flavor guilt-free, as Kinnow Orange is low in calories."

Most people would confuse the Kiwi to come from New Zealand but the fruit is actually native to China. This powerhouse of vitamin C has a fuzzy, brown skin with a light green inside that tastes sweet, tangy and juicy. They make for a nice snack as well as a great addition to salads. Store in refrigerator.

A great way to maximise the use of the fruit with minimal wastage. Can be eaten plain or put together a fruit salad too.

Savor the sweet and tart flavor of Green Kiwi for a refreshing snack.
Enhance fruit salads, yogurt bowls, and desserts with the juicy texture of sliced Green Kiwi.
Infuse a burst of tropical flavor into smoothies, sorbets, or cocktails using Green Kiwi.
Craft a versatile pairing by incorporating Green Kiwi into various culinary creations.

Health Benefits:
Rich in Vitamins and Minerals: Contributes essential nutrients for overall well-being.
Dietary Fiber: Supports digestive health and provides a feeling of fullness.
Antioxidant Boost: Green Kiwi contains antioxidants that combat oxidative stress for overall health.
Immune Support: The high vitamin C content in Green Kiwi helps boost the immune system and overall health.

Knol Khol is a medium to large round bulbous stem with long leafy greens growing directly from the stem. The swollen stems skin is pale green and smooth. The flesh is bright white aqueous, dense and crisp with a cabbage like scent. It is juicy & crunch with a mild peppery and sweet flavour, similar to that of broccoli, cabbage and cucumber. Slice the stem into chunks and use in soups, stews, roasts and stir fries and the leafy greens are good to use in salads and sandwiches. Store loosely in refrigerator.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Organic Certificate

Esteemed for its mild, textured exterior & subtly sweet flavor, adds a crunch to your sabzi's & curries.

Unique texture & mild sweetness for Indian culinary creations.
Stir-fry with spices for a distinct, textured addition to Indian meals.
Slice and fry for a crisp, flavorful snack with a touch of sweetness.
Add to soups for a distinct flavor, enhancing traditional Indian soup recipes.
Health Benefits:

Digestive Wellness: Rich in fiber, promoting healthy digestion.
Vitamin Enrichment: Packed with essential vitamins, contributing to overall well-being.
Hydration Support: High water content aids in hydration.
Weight Management: Low in calories & nutrient-rich, contributing to a balanced diet.
Blood Sugar Balance: Natural compounds assist in maintaining healthy blood sugar levels.

Esteemed for its mild, textured exterior & subtly sweet flavor, adds a crunch to your sabzi's & curries.

Unique texture & mild sweetness for Indian culinary creations.
Stir-fry with spices for a distinct, textured addition to Indian meals.
Add to soups for a distinct flavor, enhancing traditional Indian soup recipes.

Health Benefits:
Digestive Wellness: Rich in fiber, promoting healthy digestion.
Vitamin Enrichment: Packed with essential vitamins, contributing to overall well-being.
Hydration Support: High water content aids in hydration.
Weight Management: Low in calories & nutrient-rich, contributing to a balanced diet.
Blood Sugar Balance: Natural compounds assist in maintaining healthy blood sugar levels.

Lady finger is a flowering plant valued for its edible green seed pos. A rich source of nutrition, the plant is actually classified as a fruit but it utilized as a vegetable. Okra is used in Indian cuisine to make “Bhindi fry” and is also used is soups and salads. Store in refrigerator.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Organic Certificate

A key ingredient in Indian curries, bhindi adds thickness and a unique flavor profile, complementing aromatic spices.

Stir-fry bhindi with Indian spices for a quick and nutritious side dish, showcasing its crisp texture.
Enhance sabzis with bhindi, allowing it to absorb rich flavors and impart a delightful crunch, perfect with rotis or rice.
Grill bhindi for a smoky flavor, adding a delicious twist to traditional Indian grilling techniques.
Pickle bhindi for a tangy and crunchy achar, elevating the taste of various Indian dishes.

Health Benefits:
Digestive Health: rich in dietary fiber, promoting a healthy digestive system.
Vitamin Boost: Packed with vitamins A and C, ladies finger contributes to skin health.
Hydration Support: With high water content, it aids in hydration.
Blood Sugar Regulation: The soluble fiber helps regulate blood sugar levels.
Brain Function: Contains folate, essential for brain development & cognitive function.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Residue Test Result

A key ingredient in Indian curries, bhindi adds thickness and a unique flavor profile, complementing aromatic spices.

Stir-fry bhindi with Indian spices for a quick and nutritious side dish, showcasing its crisp texture.
Enhance sabzis with bhindi, allowing it to absorb rich flavors and impart a delightful crunch, perfect with rotis or rice.
Grill bhindi for a smoky flavor, adding a delicious twist to traditional Indian grilling techniques.
Pickle bhindi for a tangy and crunchy achar, elevating the taste of various Indian dishes.

Health Benefits:
Digestive Health: rich in dietary fiber, promoting a healthy digestive system.
Vitamin Boost: Packed with vitamins A and C, ladies finger contributes to skin health.
Hydration Support: With high water content, it aids in hydration.
Blood Sugar Regulation: The soluble fiber helps regulate blood sugar levels.
Brain Function: Contains folate, essential for brain development & cognitive function.

Lakadong Turmeric Powder is a yellow coloured powder form of the spice known for its nutritional benefits. It has a warm bitter taste and is used to flavour and colour curries, vegetables, mustards, butters and cheeses. Store in a cool and dry place.

Avocados normally arrive semi-ripe and need to soften (sometimes change colour to reddish tinges) before they are ready to be consumed.

Once ripe, cut lengthwise into half to reveal a large seed surrounded by yellow-green flesh. Scoop out the flesh and use as desired.

Look up recipes for Avocado toast and Guacomole, add to salads, or just whip a smoothie with Bananas.

The avocados are a global favourite with origins in Mexico. They are very popular for their creamy buttery flavour, which also gives them their alternate name 'Butterfruit'.

Do no refrigerate. They are best stored in ambient temperature.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Organic Certificate

A staple leafy green,native to the Mediterranean region. With a mild, nutty and sweet flavour, the leafy lettuce is known for its sweet and bitter smell. It is best Used in salads, sandwiches and wraps. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

Indulge in the tender-crisp texture of Leafy Lettuce, a versatile companion that elevates salads, wraps, and more.
Create vibrant salads with refreshing & nutritious base.
Use for flavorful fillings for a crisp & healthy alternative.
Layer in sandwiches to add a fresh & textural element.
Blendinto green smoothies for a nutrient-packed beverage.

Health Benefits:

Hydration Support: With high water content, contributes to hydration.
Vitamin Boost: Packed with vitamins A and C, promoting overall well-being.
Mineral Enrichment: Contains essential minerals like iron and calcium, supporting bone health.
Antioxidant Power: Leafy Lettuce is rich in antioxidants, helping combat oxidative stress.
Digestive Aid: With dietary fiber, Leafy Lettuce promotes healthy digestion.

Leeks belong to the family of onions, shallots, garlic and chives . When cooked, the leeks turn buttery and creamy. With a pleasing aroma and texture, leeks make a great addition to soups and stews. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

A versatile vegetable celebrated for its mild and sweet flavor, Leeks add a subtle onion-like essence to a variety of dishes.

Enriches soups and stews, providing a mild onion flavor.
Sauteed or grilled, leeks offer a savory and caramelized profile.
Incorporates into casseroles, imparting a delicate yet distinctive taste.
Pairs well with pasta dishes, enhancing the overall flavor profile.
Health Benefits:

Digestive Support: contain fiber, promoting healthy digestion & gut health.
Rich in Vitamins: source of vitamins A and K, contributing to overall well-being.
Antioxidant Properties: Contains antioxidants that help combat oxidative stress in the body.
Supports Heart Health: Leeks may have cardiovascular benefits, contributing to heart health.
Low in Calories: A low-calorie vegetable, leeks offer flavor without a high caloric content.

Lemon is a round yellow citrus fruit with has an incredibly sour and citrusy flesh, used widely in drinks, cocktails and salads. Lemons are the key ingredient in the global favourite beach cocktail - the mojito and also in the Mexican margarita. Lemonade made using lemons is one of the most popular beverages around the world. Store in refrigerator.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Handpicked for its juiciness & tangy essence, this zesty fruit is your kitchen essential

Squeeze for refreshing lemonades, cocktails, or infused water.
Drizzle fresh lemon juice on salads and dressings.
Marinate proteins or finish dishes with a hint of lemon.
Add lemon zest or juice to cakes, cookies & desserts.

Health Benefits:
Vitamin C Boost: A rich source of vitamin C for immune support.
Digestive Aid: Helps in digestion and detoxification.
Antioxidant Power: Packed with antioxidants for overall well-being.

A fragrant herb recognized for its citrusy aroma and lemony flavor, Lemongrass adds a refreshing and zesty note to culinary creations.

Infuses teas and beverages with a citrusy and invigorating essence.
Enhances Asian-inspired dishes, imparting a bright and aromatic profile.
Grilled or roasted, lemongrass elevates the flavor of meats and seafood.
Incorporates into soups and curries, adding a tangy and aromatic touch.
Health Benefits:

Digestive Aid: Supports a healthy digestive system, aiding in digestion.
Rich in Vitamins: Contains essential vitamins, contributing to overall well-being.
Antioxidant Properties: Possesses antioxidants, aiding in combating oxidative stress.
May Support Skin Health: Some studies suggest potential benefits for skin health.
Potential Calming Effect: Known for its potential to induce a calming effect.

Lemongrass, also known as Indian verbena, is a "herb" or tropical plant of the grass family. It is very fragrant and has lemon aromas that are much sought-after in the kitchen.It is widely used in many ways, In Asian cuisine, as a therapeutic remedy or even as a repellent. Add some lemon grass to your ginger tea for a refreshing after taste. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

It is said that the Mughal kings brought the muskmelon to India for the times when they missed their home in Persia. Muskmelons have a tough rind with insides that are sweet and musky. Slice and enjoy the refreshing fruit as is or blend with some mint leaves for an exotic juice! Store in refrigerator.

Enjoy slices as a light and refreshing snack, perfect for any time of day.
Enhance your salads with melon slices for a burst of juicy sweetness & vibrant color.
Incorporate into your smoothies for a tropical twist and added natural sweetness.
Health Benefits:

Vitamin C Boost: Abundant in vitamin C, supports immune health and collagen production.
Digestive Aid: High fiber content promotes digestive regularity and optimal gut health.
Hydration: With its high water content, keeps you hydrated and feeling refreshed.
Antioxidant Properties: Helps combat free radicals, contributing to overall well-being and vitality.

Micro Red Amaranth are young, tiny, edible greens containing nutrients and vitamins.Micro Red Amaranth greens are crisp, tender, and have a mild and sweet, earthy flavor reminiscent of mustard but with much less spice and a delicate grassy finish.Its flavor complements both sweet and savory dishes, and they are commonly used as a garnish. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

The Shiny green leaves of Basil is a staple in many Mediterranean dishes. They bear a sweet-spicy flavor.and are excellent for adding abundant flavor to Italian dishes. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

Vibrant and crisp, Living Pink Radish Microgreens offer a refreshing taste and a delightful crunch.

Enhance salads with their vibrant & crisp texture- adding a burst of flavor and nutrients.
Incorporate into sandwiches and wraps for a refreshing and nutritious addition.
Use as a vibrant garnish and a nutritional boost- for soups, noodle dishes, & appetizers.
Toss into stir-fries or omelets for a quick & nutritious addition with a very subtle radish flavor.

Health Benefits:

Nutrient-Packed Microgreens: Concentrated source of vitamins &minerals for a nutritional uplift.
Antioxidant Properties: Contribute to overall health with natural antioxidants.
Low-Calorie Crunch: Enjoy a crisp, low-calorie addition to various dishes.

A staple leafy green,Native to the Mediterranean region.With a sweet and nutty flavour, it is tender and chewy. Best paired with salads, sandwiches and wraps. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

A variety of lettuce known for its vibrant red-tinged leaves, Lollo Rosso lettuce boasts a crisp texture and slightly sweet flavor.

Refreshes with a crisp and hydrating base.
Wraps around flavorful fillings, adding freshness and texture.
Enhances sandwiches with a crisp and nutritious layer.
Fills tacos & wraps, contributing a delicate crunch to each bite.
Health Benefits:

Hydration Support: With high water content, Lollo Rosso Lettuce contributes to hydration.
Vitamin Boost: Packed with vitamins A and C, promoting overall well-being.
Mineral Enrichment: Contains essential minerals like iron and calcium, supporting bone health.
Antioxidant Power: Rich in antioxidants, aiding in combating oxidative stress.
Digestive Aid: Promotes healthy digestion, supporting digestive wellness.

Made with ragi (finger millet), this bread is rich in dietary fibres and polyphenols. Regular consumption of ragi bread will reduce and stabalise blood sugars. This bread also has a high level of protein and mineral content.

LOW SUGAR | HIGH FIBRE | HIGH PROTEIN

Ingredients: Flour, wheat flour, maize starch, ragi flour, sugar, salt, fresh yeast, full fat soya flour, oils and water

Embark on a nutritious journey with our Low GI Raagi Loaf (H)—a wholesome bread infused with the goodness of Raagi, offering a low glycemic index for a health-conscious choice.

Nutrient-Packed Raagi Goodness: Experience the nutrient-packed goodness of Raagi, a wholesome and traditional ingredient.
Balanced Low GI Profile: Revel in the balanced low glycemic index, making it a mindful choice for health-conscious individuals.
Hearty and Satisfying Texture: Delight in the hearty and satisfying texture that defines this nutritious loaf.
Versatile Culinary Staple: Enjoy this loaf as a versatile foundation for sandwiches, toasts, or as a complement to various dishes.

Made with ragi (finger millet), this bread is rich in dietary fibres and polyphenols. Regular consumption of ragi bread will reduce and stabalise blood sugars. This bread also has a high level of protein and mineral content.

LOW SUGAR | HIGH FIBRE | HIGH PROTEIN

Ingredients: Flour, wheat flour, maize starch, ragi flour, sugar, salt, fresh yeast, full fat soya flour, oils and water

Embark on a nutritious journey with our Low GI Raagi Loaf (H)—a wholesome bread infused with the goodness of Raagi, offering a low glycemic index for a health-conscious choice.

Nutrient-Packed Raagi Goodness: Experience the nutrient-packed goodness of Raagi, a wholesome and traditional ingredient.
Balanced Low GI Profile: Revel in the balanced low glycemic index, making it a mindful choice for health-conscious individuals.
Hearty and Satisfying Texture: Delight in the hearty and satisfying texture that defines this nutritious loaf.
Versatile Culinary Staple: Enjoy this loaf as a versatile foundation for sandwiches, toasts, or as a complement to various dishes.

Native to Australia, Macadamia nuts are tree nuts that are now grown around the world in places such as Brazil, Costa Rica, Hawaii and New Zealand. The shell is dry and the flesh of the nut is creamy, buttery and mildly sweet. Crush the nuts and add to give a crunch to salads and cookies or roast the nuts and add the banana bread. Store in a cool and dry place.

The Malabar cucumber has light green smooth skin with dark green stripes and is also known as Mangalore cucumbers, Madras cucumbers, etc. Belonging to the same family as pumpkins and melons, these cucumbers are crunchy and watery with a mild floral flavour. They are best suited for boiling, stir frying or pickling. They are commonly cooked in sambar and added to curries. Store in refrigerator.

Organic Certificate

This tropical vegetable also known as Malabar gourd or Malabar spinach is valued for its taste and its health benefits.

Use in Indian curries & gravies, absorbing the flavors of spices
Stir-fry with spices & other vegetables for a quick and nutritious side dish.
Used to prepare chutneys, with ingredients like coconut, tamarind & spices.
Added to lentil (dal) preparations, enhancing the nutritional profile of the dish.

Health Benefits:
Hydration Excellence: With a water content of over 95%, excellent hydrating option.
Low-Calorie Crunch: Enjoy its crispness guilt-free, as English cucumber is low in calories.
Nutrient-Rich Goodness: Packed with vitamins and minerals, contributing to overall health & well-being.
Digestive Ease: The dietary fiber in English cucumber supports digestion & a healthy gut.
Skin Nourishment: The skin of English cucumber contains silica, promoting healthy and radiant skin.

Mamra almonds are identified by their short size and unique shape. They have a nutty flavour and are used for various purposes. Munch on them as is, or roast them with a bit of ghee and salt pepper. They can also be sliced and sprinkled on icecream with chocolate sauce for a mouth watering dessert. Store in a cool dry place.

Delight in the compact and crunchy texture of Mamra Almonds as a premium and satisfying snack.
Elevate salads, desserts, and gourmet dishes with the nutty goodness of whole or sliced Mamra Almonds.
Infuse a burst of nutty richness into baked goods, granolas, or energy bars using Mamra Almonds.
Incorporate Mamra Almonds into various culinary creations, adding a delightful crunch and exceptional flavor.
Health Benefits:

Nutrient-Rich Excellence: Mamra Almonds contribute essential nutrients, promoting overall well-being.
Dietary Fiber: Support digestive health and enjoy a feeling of fullness with the fiber content in Mamra Almonds.
Antioxidant Power: Experience antioxidant benefits, combating oxidative stress for overall health.
Heart-Healthy Goodness: The nutrients in Mamra Almonds may contribute to cardiovascular health, offering an excellent choice for a heart-healthy snack.

Known as the King of Mangoes, Alphonso is perhaps one of the most delicious and sought after fruit in the world. The tasty orange flesh of the Alphonso is tangy, juicy and sweet. Enjoy the alphonso as is, press it into a juice, blend it in a milkshake or in desserts such as fruit creams and mango cheesecakes. All mangoes are best stored in their packaging until ripe. Once ripe, remove them from the packaging and store in a cool, dry place. Refrigerate if required before consuming.

The Banganapalli hails from Andhra Pradesh. Known for its unique, rich and sweet taste, it is significantly larger than its other relatives. The pleasant aroma, smooth skin and fibre free yellow pulp makes the Banganapalli one of the most delicious mangoes. Enjoy them as is or puree to make juices, smoothies and desserts. All mangoes are best stored in their packaging until ripe. Once ripe, remove them from the packaging and store in a cool, dry place. Refrigerate if required before consuming.

Distinct in its appearance with pleasant reds and greens, the Sindhuri is very popular in Tamil Nadu and one of the most affordable mangoes. It is also called Honey Mango due to its excessively sweet flavour and strong aroma. It is popularly used in making jams, jellies & preservatives due to its sweetness. All mangoes are best stored in their packaging until ripe. Once ripe, remove them from the packaging and store in a cool, dry place. Refrigerate if required before consuming.

Native to southern India and Sri Lanka, the Totapuri is known for its distinct shape and the name literally translates to parrot beak. This mango has a piquant flavour, something different from the other sweet varieties of mangoes available. It is most popularly used in processed mango products. All mangoes are best stored in their packaging until ripe. Once ripe, remove them from the packaging and store in a cool, dry place. Refrigerate if required before consuming.

ype of caper, which is the dried bud of the Kapok tree or the Silk Cotton tree.
Widely used in South Indian cuisine, and used in masalas with other roasted spices.
Flavour Profile: distinctive, mildly smoky flavor with a hint of citrus and spice.
Health Benefits:
Digestive Aid: has digestive properties, helps alleviate indigestion and flatulence.
Antimicrobial: Some traditional remedies use it for its potential antimicrobial properties.
Rich in Nutrients: significant source of nutrients, trace elements and essential oils.

Uses:
Seasoning: used as a seasoning in South Indian cuisine, like biryani, pulao, and masala powders.
Flavor Enhancer: used to enhance the flavor of sauces, stews, and curries, adding depth and complexity.
Pickling: added to pickling recipes to infuse a subtle smoky and tangy flavor.

This classic marbled cake made with chocolate and vanilla is one that will never go out of fashion. The lightly mottled appearance is achieved by blending in 2 batters - vanilla and chocolate.

Ingredients: Cocoa Powder Butter, Baking Soda, Salt, Eggs, Vanilla Essence, Sugar, Refined Flour, Vegetable Oil, Milk.

Storage Hacks.

For immediate consumption through the day, please store in a cool and dry place. For later consumption, please refrigerate the cake.
For consumption within 3 days, can be consumed within 5 days if refrigerated.

Savor the timeless elegance of our Marble Pound Cake—a delectable creation that blends rich chocolate swirls into a buttery, moist foundation.

Chocolate Swirl Harmony: Indulge in the perfect harmony of buttery pound cake and rich chocolate swirls.
Moist and Buttery Texture: Revel in the moist and buttery texture that defines this classic pound cake.
Versatile Dessert Delight: Enjoy it as a standalone treat or pair with your favorite toppings for a versatile dessert experience.
Artisanal Quality: Meticulously crafted with precision, ensuring an authentic and premium pound cake indulgence.
Timeless Appeal: Embrace the timeless appeal of marble cake, a perennial favorite for any occasion.

Masala rusks are spicy and flavorful, double-baked bread slices infused with a tantalizing mix of Indian spices, providing a zesty kick in every crispy bite. A savory twist on a classic snack.

Ingredients: FLOUR, SUGAR, SALT, VEGETABLE FAT, WATER, SPICES, PRESERVATIVE

Shelf Life: 30 days

Embark on a flavor-packed journey with Masala Rusk, a savory and spiced twist to the classic rusks, offering a delightful crunch and aromatic blend of spices.

Dip into masala chai or coffee for a harmonious pairing of bold flavors and crispy texture.
Spread with butter, chutney, or cheese for a savory and satisfying breakfast or snack.
Crush and sprinkle over salads or soups for a unique and spicy crouton alternative.
Baked, Not Fried: Masala Rusks are baked to perfection, offering a crispy texture without excessive oil.
Aromatic Spice Blend: The masala infusion provides a burst of flavor, combining cumin, coriander, and other spices for a tantalizing experience.

Mascarpone known for its distinct aroma and irresistible creaminess is used in tiramisu and other Italian desserts, pasta sauces or as a soup topping. The ultimate dessert cheese, it compliments chocolates, coffee, fruits and liqueurs, It is excellent with pasta or as a delicious spread (as it has just half the calories of butter). Mascarpone can be used in recipes where a creamy cheese is used or is simply delicious on its own or as an alternative to cream with desserts.

Ingredients: Buffalo Milk, Milk Cream, Lactic Ferments

Indulge in the velvety and luxurious experience of Mascarpone, an Italian cream cheese known for its rich, buttery flavor and smooth, silky texture.

Create decadent desserts such as tiramisu, cheesecakes, or frosting with Mascarpone for a luscious and creamy finish.
Spread on fresh fruit, crackers, or bread for a simple and delightful snack.
Incorporate into savory dishes like pasta sauces, risottos, or mashed potatoes for a creamy and indulgent twist.
Blend with espresso and cocoa for a heavenly addition to coffee or hot chocolate.
Health Benefits:

Source of Creamy Indulgence: Mascarpone adds a luxurious and creamy texture to both sweet and savory dishes.
Versatile Culinary Ingredient: Elevate a wide range of recipes with Mascarpone's adaptability and richness.
Rich in Calcium: Mascarpone contributes to bone health with its calcium content.
Culinary Elegance: From desserts to savory dishes, Mascarpone is a key ingredient for creating sophisticated and indulgent culinary delights.