Collection: Products

The Asian green mustard leaves are a superlative version of Indian mustard. The leaves are broad and deep green with a sharp peppery taste. Use them raw in a salad for extra punch, or cooked as a nice Indian curry - try Sarson ka Saag. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

Avocados normally arrive semi-ripe and need to soften (sometimes change colour to reddish tinges) before they are ready to be consumed.

Once ripe, cut lengthwise into half to reveal a large seed surrounded by yellow-green flesh. Scoop out the flesh and use as desired.

Look up recipes for Avocado toast and Guacomole, add to salads, or just whip a smoothie with Bananas.

The avocados are a global favourite with origins in Mexico. They are very popular for their creamy buttery flavour, which also gives them their alternate name 'Butterfruit'.

Do no refrigerate. They are best stored in ambient temperature.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Organic Certificate

The baby bok-choy is a top favourite Asian leafy green that is harvested young to lend a mildly bitter finish. It is very popular in a stirfry of vegetables with asian sauces - try oyster, teriyaki, or a simple barbecue sauce - for that extra flavour and crunch. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

Also known as BokChoy, Pak Choi, PakChoi

The baby butterhead lettuce is native to the Mediterranean region. Delicate, big and soft leaves that have a butter-like texture and a sweet flavour. It is highly regarded by chefs for its mildly sweet taste and is used popularly in salads or as a fill in sandwiches or wraps. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

Baby corn has a mild sweet corn flavour and an earthy, vegetal taste. It is used popularly in soups, stirfries, grills, or as a batterfried snack. Keep in GG packaging and refrigerate until use.

With Small, tender leaves, the baby spinach is loaded with nutrients and goodness. It possesses a milder, sweeter taste as compared to the mature leaves and is therefore preferred in raw or lightly cooked dishes. Use them in salads or stir-fry, or toss them into sandwiches or smoothies. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

Blueberries, which are native to North America, are soft, tarty and sweet to taste. They make for a nice snack (with or without yogurt) as well as a great addition to salads. They can also be used in smoothies, cakes and jams. Store in refrigerator.

Native to China, Bok Choy is a member of the mustard family. It has dark green leaves with a thick stem with a.slightly bitter and mustard-like flavour. It is very popular in a stirfry of vegetables with asian sauces - try oyster, teriyaki, or a simple barbecue sauce - for that extra flavour and crunch. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

Also known as BokChoy, Pak Choi, PakChoi

Organic broccoli are actually the flowers of a cabbage plant. It is sweet and tender enough to be eaten raw. Broccoli loves cheese, egg, almonds, garlic and cream. Fix your florets into soups and stir-fries or steam for a nutritious side. Store and refrigerate as it is. For freshness, consume within 72-96 hours.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Organic Certificate

Brussel sprouts are a form of vegetables closely related to kale Cauliflower and mustard greens. They are a staple of Christmas and Thanksgiving dinners an excellent source of protein. Roast them till they are crisp and golden in colour for a lovely caramelized flavour which is sweet and nutty. Store in refrigerator.

Cultivated since antiquity, celery is relative of parsley. A Green fibrous stalk tapering into leaves, crunchy and watery with a sligtly salty flavour.With a strong smell and a bitter taste, it is usually blanched to remove the bitter taste . It is great for weight loss diets and can be eaten raw or cooked. Its stalk is used in smoothies, salads and soups. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

Chinese cabbage is also known by some other names such as Napa cabbage, Pak choi or Peking cabbage, Celery cabbages. Chinese leaf has a mild cabbage-y flavour that makes it the star of salads and stir-fries. It also makes brilliant veggie or carb-less wraps. Store and refrigerate as it is. For freshness, consume within 72-96 hours.

Curled kale is a member of the cabbage family,native to the Mediterranean region.They bear deep green waxy, curled leaves. which baer a slightly bitter and pepper-like flavour. They can be eaten raw in form of salads or wilted in a soup. Both ways, it exudes an earthy and woody flavour. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

Dragon fruit also known as Patayaha or strawberry pear is a vibrant tropica fruit known for its bright pink skin and its white seed speckled flesh. As exotic as it looks, the dragon fruit has a subtle flavour similar to that of a kiwi or pear. It is sweet, delicate and crunchy. The best way to consume the fruit is to cut it vertically and scoop out the flesh. It can be used in Fruit bowls or in cocktails. Store in refrigerator. Weight range 400-550 gm.

Figs were first grown in the region between Turkey and northern India. Their aromatic red flesh is jellylike and pulpy but not juicy. They taste sweet and moist. Figs are great to eat raw as well as for making jams and tarts. Store in refrigerator.

The galangal root is a spice native to South Asia. It belongs to the same family as ginger and is widely used in Asian cooking and in Ayurvedic medicine. Galangal has a strong aroma and flavour, similar to that of ginger but with a slight twist. It is simmered in curries to add aroma and flavour and is supposed to have many benefits for inflammation, fertility and even treat infections. Loosely wrap in cling foil and store in refrigerator.

Green Batavia is an authentic lettuce that is a pre-cursor of the famous iceberg. It has bright green leaves with a crinkled, wavy margin, a crisp texture, and a mild, sweet flavour. Best used in salads, sandwiches and wraps. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

The pear traces its origins to cold climate of . With a firm, juicy and slightly granular flesh, and a distincy musky sweetness, this fruit can be eaten raw as a snack or added to salads and desserts. Store at room temperature.

Green zuchhini rich in vitamin B6. Research suggests that this vitamin can help with regulating blood glucose. The vitamin may even play a protective role against diabetes. Compounds such as lutein and zeaxanthin protect the eye's cells by filtering blue light wavelengths, Noodle bowls and in stir fries. Store in refrigerator.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Residue Test Result

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Residue Test Result

The kinnow comes from the same citrus family as an orange and is almost identical to the same. It has a shiny leathery bright orange peel with the luscious juicy flesh within. The kinnow flesh is highly juicy, tangy and citrusy in flavour. Kinnow is mostly used to extract juice and consumed fresh. Also use the kinnow juice in your cocktail concoctions at your next party! Store at room temperature.

Most people would confuse the Kiwi to come from New Zealand but the fruit is actually native to China. This powerhouse of vitamin C has a fuzzy, brown skin with a light green inside that tastes sweet, tangy and juicy. They make for a nice snack as well as a great addition to salads. Store in refrigerator.

A staple leafy green,native to the Mediterranean region. With a mild, nutty and sweet flavour, the leafy lettuce is known for its sweet and bitter smell. It is best Used in salads, sandwiches and wraps. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

Leeks belong to the family of onions, shallots, garlic and chives . When cooked, the leeks turn buttery and creamy. With a pleasing aroma and texture, leeks make a great addition to soups and stews. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

A staple leafy green,Native to the Mediterranean region.With a sweet and nutty flavour, it is tender and chewy. Best paired with salads, sandwiches and wraps. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

As their name suggests, mini oranges are mini versions of regular oranges. They are sweeter and tangier than regular oranges and are a great snack to munch on. Add them to fruit cream, fruit salads and in desserts for a sweet luscious flavour. Store at room temperature or in refrigerator.

A Semi-aquatic plant with tender shoots which is highly popular in south-east Asian cuisine.Slightly sweet and full of juice, it has a delectable stem and leaves, also known as Kang Kong. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

The passionfruit or Passiflora Edulis grown on climbing passion flower vines in tropical regions. It looks like a small egg shaped yellow or purple ball and has a rich & unique aroma. The fruit has a firm juicy interior filled with many crunchy seeds and tastes sweet and tart. It can be eaten or juiced and the juice is often added to other fruit juices to enhance their aroma. Cut the flavour in half and scoop out the flesh easily. Store in a Ziploc bag in refrigerator.

Pencil asparagus are cultivated and harvested young for their thin, tender spears. Their stems are pistachio green and have a sweet and grassy flavour. Cooked pencil asparagus has notes of toasted almonds, artichoke and butter in taste. Pencil asparagus is eaten raw or briefly grilled, sauteed or steamed. It goes well with morels, garlic, fennel, leeks, lemon and grapefruit. Store in refrigerator.

The pineapple is a tropical fruit rich in vitamins and antioxidants and low in calories. The fruit has a hard scaly exterior and a juicy yellow fleshy interior. The flesh is sweet, sour and citrusy in flavour. The yellow scales can be eaten or pressed into juices, used in salads or desserts such as pineapple cake, trifle pudding, fruit cream and fruit custard. Slice the top of the fruit off then vertically cut off the scaly outer peel. Then make diagonal cuts to carve the fruit out. Store uncut pineapple at room temperature away from sunlight. Weight range is 800gm-1.2Kg

Plums are small sweet and sour juicy fruit that come in many colours. The flesh of the fruit is mostly yellow or red. Plums are juicy and munchy to snack on raw, and are used to make plum juice as well. Store in refrigerator.

The purple dragon fruit or Pitaya is a vibrant tropical fruit known for its bright magenta skin and red/hot pink fleshy interior. It tastes sweeter and juicier than the white fleshed dragon fruit. The fruit’s unique exotic look and superfood powers have made it a popular snack amons the health conscious groups. The best way to consume the fruit is to cut it vertically and scoop out the flesh. Store uncut in refrigerator.

The red globe is a variety of very large seeded grapes with firm juicy flesh. These grapes are bigger, juicier and tastier than regular grapes. Grapes are great to munch on as is. Serve them on a platter with strawberries and blueberries and cheese along with a bottle of wine at an intimate dinner. Store in refrigerator.

Romaine lettuce is a hearty salad green, also known as cos lettuce. It is Sturdy and crunchy in texture and has a savory yet neutral taste. It is probably best known for its use in Caesar salad, but is also delicious halved, brushed with olive oil, and grilled. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

Sweet corn is a variety of maize with a high sugar content. It is sweet and crunchy. It is used widely in Chinese cooking to make sweetcorn coup with egg white and chicken, and in other Chinese gravies. The corn kernels have to be sliced off the cob with a sharp knife with slow downward movements of the knife. Store for upto 2-3 days in a refrigerator.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Tamarind is a hardwood tree that produces bean like pods filled with seeds surrounded by a sweet and sour pulp. These beans are what we use and are known as Sweet tamarind. Tamarind is known for its sweet and sour flavour and has many uses. It is used to make a tangy sauce and in cooking and household purposes. The famous South Indian dish called Sambar holds tamarind as a prime ingredient. Store the whole pods in a cool dark place at room termperature.

Native to Europe and Asia, it is Considered a superfood.Raw watercress is slightly peppery to taste, similar plants such as mustard and wasabi. When cooked the peppery taste of the watercress diminishes, leaving a distinctive vegetable flavour which tastes delicious in soups, stews and stir fries. More mature watercress can sometimes taste slightly bitter. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

White onions have an all-white skin and flesh and are not as pungent as other varieties of onions. They are great in providing the flavour of onions but keeping it mild at the same time. The flesh is firm, crisp and juicy and crunchy with a mild sweet flavour. They are great for roasting, grilling, sauteeing and stir frying. Mince into a white sauce pasta or chop and serve in a guacamole for a mild onion flavour! Store in a cool dry place

Yellow zuchhini are a long and slim variety of squash named for their golden yellow skin. The outer skin is shiny and smooth while the inner flesh is a creamy white and firm texture. It offers a nutty flavour that sweetens when cooked. Yellow Zucchini is widely used in Asian cooking like Thai Curry, Noodle bowls and in stir fries. Store in refrigerator.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Residue Test Result